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| About
Us:
Crimson writes ... |
A graduate of the California Culinary Academy in San Francisco Diane Rose apprenticed at Domaine Chandon in the beautiful Napa Valley with Chef Philippe Jeanty. Kuleto’s, Stars under Jeramiah Tower (SF), Anti-Pasti (SF) are some of the restaurants Diane has worked for, further enhancing her education.
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Days of operation
Lunch, Tues-Fri: 11:30-2'ish,
Dinner, Tues-Sun: 5pm-close
Parking: Lots! Pick up dinner on your way
home from work.
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| Cuisine:
Fusion / Eclectic, American, Fusion / Eclectic, Fondue |
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| Website:
www.crimsonrestaurant.com |
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| Email:
chefdianerose@yahoo.com |
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| Payment
Options:
Accept All Major Credit Cards And Cash. |
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Walk-Ins:
Welcome
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Offers:
N / A |
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Parking
and Public
Transit:
N / A |
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Private
Party and Contact Info:
Restaurant Detail Infomation Not Available. Please Check Back Soon. Or Call For Detail At: |
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(408) 358-0175
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