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About
Us:
Zooma writes ... |
Zooma Bar Ristorante opened its’ doors in December of 2004 under the partnership of Joseph DeQuattro, also of Pane E Vino Ristorante, and the creative direction of Dr. James Cardi. Our traditional Neapolitan dishes come from a foundation of family recipes brought to fruition by executive chef Jeff Burgess. |
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Cuisine:
Italian |
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Website:
http://www.zoomari.net |
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Email:
reserve@zoomari.net |
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Payment
Options:
Accept All Major Credit Cards And Cash. |
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Business Hour:
Serving lunch and dinner daily from 11:30 am. |
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