Restaurateur Frank De Pasquale's popular and praised venture in Boston's North End offers exceptional Italian food, the lowest priced valet parking in the city, and a sophisticated late night lounge serving wood-oven pizza until 2 am.
BRICCO's "boutique" Italian cuisine is unique, personal, and created for a select and sophisticated diner. The food is complemented by an enoteca with an exceptional selection of all-Italian wines, and by professional service unparalleled in the historic North End. Bricco's modern interpretations of regional Italian dishes have garnered superlative reviews from food writers in Boston and around the country ... "Best Guaranteed Meal in the North End" and "Best Pasta in Boston" are just two of the most recent accolades. John Mariani raved: "Worth every penny for what I consider among the finest Italian cooking in the country right now."
Experience a slice of Italy when you walk through the door of BRICCO - a warm welcome, incomparable cuisine, and a lively late night scene
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