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About
Us:
Medizona writes ... |
For "extraordinary" Med-inspired Southwestern cooking that "you can't get anywhere else" (think "awesome veal cheeks", rabbit baklava, prickly pear tiramisu), head straight to "innovative" chef-owner Konstantin M. "small", "cute" bistro in Downtown Scottsdale, where his "bold" food is "deliciously" "off the wall"; it's "not for the unadventurous", but that's fine by the gourmands who
"return" often for an "exciting, new; experience." |
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Cuisine:
Mediterranean |
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Website:
www.MedizonaRestaurant.com |
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Email:
Eat@MedizonaRestaurant.com |
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Payment
Options:
Accept All Major Credit Cards And Cash. |
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Business Hour:
Call For Hours |
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