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About
Us:
Farmer Boy's writes ... |
The first Farmer Boys. restaurant opened its doors in Perris, California in August, 1981. Founded by the Havadjias brothers, this single restaurant focused on preparing generous portions of fresh food and serving it quickly to an ever-growing group of satisfied customers. The concept was so successful, that by 1997, the chain had grown to include eight family-owned restaurants, all in Southern California. |
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Cuisine:
American, Sandwiches, Mexican |
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Website:
http://www.farmerboys.com |
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Email:
info@farmerboys.com |
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Payment
Options:
Accept All Major Credit Cards And Cash. |
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