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About
Us:
44 Restaurant writes ... |
INTRODUCING BRASSERIE 44
John McDonald (Lever House, Lure Fishbar, Chinatown, and MercBar) has created a culinary destination with Chef Scott Ekstrom (formerly Daniel and Oceana). This New York restaurant features a world-class wine list and is an ideal location for both business and personal entertaining. A pre-theater and post-theater menu is available throughout the week. |
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Cuisine:
American, American, Continental |
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Website:
http://www.brasseriefortyfour.com |
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Email:
raymond.rodriguez@morganshotelgroup.com |
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Payment
Options:
Accept All Major Credit Cards And Cash. |
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Business Hour:
BREAKFAST
Daily 7:00 am - 10:00 am
LUNCH
Daily 12:00 pm - 3:00 pm
DINNER
Monday - Thursday 5:30 pm - 11:00 pm
Friday - Sunday 5:30 pm - Midnight
BRUNCH
Saturday & Sunday 8:00 am - 3:00 pm |
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