Ming and Polly Tsai opened Blue Ginger in February of 1998, in the Boston suburb of Wellesley, Massachusetts. Designed by Ming and Polly in conjunction with a Feng Shui Master, Blue Ginger features an open kitchen with a 40-foot blue pearl granite counter, subtle recessed lighting, warm cherry woodwork and Italian granite floors.

The interior is adorned with decorative painting and plastering by Rena Hedeman, Vietnamese waterscapes and metal art by Charles O'Neil. A soothing water sculpture greets guests. Diners can enjoy the theater of the open kitchen or sit in the more serene back room edged with plants and shoji screens.


Monday-Thursday
Lunch 11:30am-2:00pm
Dinner 5:30pm-9:30pm

Friday
Lunch 11:30am-2:00pm
Dinner 5:30pm-10:00pm

Saturday
Dinner 5:00pm-10:00pm


Sunday
Closed