This stunning restaurant on the waterfront features a seasonal menu offering contemporary American cuisine whose fresh, local ingredients celebrate Baltimore’s rich culinary tradition. Our award-winning chefs will dazzle your palate with inspired recipes and classics like crab and corn chowder and jumbo lump crab cakes. With an extensive collection of wine and spirits—part of the Marriott Gold standard collection—we have something for everyone. To make your next meal as memorable as your stay, come join us at the Grille 700 restaurant.

Breakfast
Monday - Friday: 6:30 AM -11:00 AM
Saturday: 6:30 AM - Noon
Sunday: 6:30 AM - 2:00 PM
Lunch
Monday - Friday: 11:00 AM - 2:00 PM
Saturday: Noon - 2:00 PM
Sunday: Noon - 2:00 PM
Dinner
Sunday - Thursday: 5:00 PM - 10:00 PM
Friday & Saturday: 5:00 PM - 11:00 PM