Join us to expand your appreciation and knowledge of Northern Italian wines. Explore an Italian region as one of our sommelier guides you through a tasting of 8-10 wines accompanied by Chef Julian Marucci’s traditional antipasti and salumi.  

Each tasting will be held on a Monday night from 6pm-8pm and is $49 per person (inclusive of tax and gratuity). Space is limited, so be sure to reserve in advance by calling Cinghiale at 410-845-8282.

Hours of Operation
Dinner
Monday - Thursday 5:30pm - 10pm
Friday & Saturday - 5:30pm-11pm