Lanny, the great-grandson of the legendary restaurateur Joe. T. Garcia, was born and raised in Fort Worth, Texas spending most of his time in a restaurant. He has traveled extensively through Mexico cooking and learning what a meal means within the Mexican Culture. Rooted in Mexican Cuisine he began to explore the ideas of Mexican and Haute Cuisine. It was the passion behind these ideas that led him to study at the Culinary Institute of America in Hyde Park, New York where he had a more formal understanding of Classic Fundamentals. He spent three years developing a concept and cuisine within the walls of Joe. T. Garcia’s before opening the restaurant on July 27, 2005. The kitchen serves as a place to continue his life long education on Food.

Lunch:
Tuesday  Friday 11:30  2:00 p.m

Dinner:
Tuesday  Thursday 5:30- 10:00 p.m. Friday, Saturday - 5:30pm - 10:30pm..