A graduate of the California Culinary Academy in San Francisco Diane Rose apprenticed at Domaine Chandon in the beautiful Napa Valley with Chef Philippe Jeanty. Kuleto’s, Stars under Jeramiah Tower (SF), Anti-Pasti (SF) are some of the restaurants Diane has worked for, further enhancing her education.
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Days of operation
Lunch, Tues-Fri: 11:30-2'ish,
Dinner, Tues-Sun: 5pm-close

Parking: Lots! Pick up dinner on your way
home from work.