Since it opened in 2001, Marche has garnered a reputation as the top restaurant for fine dining on the Peninsula. Located in downtown Menlo Park, Marche offers a world class dining experience in an elegantly appointed setting. Chef Howard Bulka and his crew prepare a daily changing menu that showcases the best the marketplace has to offer. The great body of French cuisine, both classic and contemporary, is the wellspring of inspiration from which the menus of Marché are drawn. The award winning cuisine of Marché embodies a repertoire of dishes that are often familiar, sometimes inventive but always grounded in classic French culinary technique. Awarded three stars from the San Francisco Chronicle, Marche is consistently ranked among the Bay Area’s best restaurants.

Marche is open for dinner only
from 5:30 P.M. until 10:00 P.M.,
Tuesday through Saturday.
Marche is not open on Sunday and Monday
or for lunch.The private dining rooms are
available as required.