Is there really any reason a casual dining restaurant can't offer unique food, great design and real Milano style? Adriano Paganini decided no, so in 1994 the Milan native opened the first Pomodoro in San Francisco's Marina District. Since then, Pomodoro has grown to more than 45 restaurants in Northern & Southern California and in Arizona .

Clothes, cars, food - let's face it, style is good everywhere

A popular dining spot with residents and tourists alike, this Pasta Pomodoro has been a major player in this vibrant neighborhood since its doors first opened. Everyone's treated like family. Outside dining available.