A deliciously different twist on chicken wings. All-white breast meat in a distinctive "wing" shape, covered with a crunchy coating with sweet and spicy teriyaki sauce.
Mild cheddar cheese flavor gives this dish perfect taste-touch.
Broccoli florets, lots of tender, white chicken, and a blend of white and wild rice. Smothered in a delicious cheese sauce.
Cut broccoli, carrots, and red peppers with sugar
snap peas, water chestnuts, and bamboo shoots.
With juicy strips of chicken tenderloin.
Then add the Oriental sauce and served over rice.
Juicy white chunks of chicken blended with that classic
of all hearty vegetable mixes, potatoes, peas, and carrots
in a creamy chicken gravy and topped with a flaky,
crisp crust to seal in the warmth and flavor.
Perfectly seasoned, tender all white chicken meat rolled
in a corn tortilla. Topped with cheese sauce and shredded cheeses on a bed of savory Spanish rice.
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